Around the World Blend

Our "Around the World" blend combines three distinct coffee regions—Rwanda, Mexico, and Sumatra—each contributing unique flavors. Rwanda brings bright, fruity notes, Mexico adds smooth caramel sweetness, and Sumatra offers deep, earthy richness. This blend celebrates the diversity of coffee profiles from across the globe, creating a well-rounded cup that offers something for everyone.

Crafted by our roastery team, Jack and Bella, this blend reflects their dedication to quality and flavor. Their hands-on approach ensures a harmonious balance, showcasing the artistry of roasting while offering a truly global coffee experience.